The livelihoods of poor livestock keepers in India primarily depend on the productivity of edible biomass available from common property resources (CPRs) like village commons, the roadsides, along railway tracts, canals, bunds etc. A pro-poor livestock development programme should focus on rejuvenating these resources through enabling policy measures and appropriate technology interventions which may increase the productivity of these lands, thereby increasing the livestock productivity dependant on them.

Mumbai is in reality a city of places that are not a part of the current set of fantasies that rule the minds of urban planners but are yet integrally linked to capitalist processes, to urban practices of place-making and to urbanism itself. From this perspective, this enquiry seeks not only to better understand and explain the processes that are forcing out the city’s less privileged from its commons, but also imagine how a more inclusive future could be achieved.

Sundarban is perhaps the only forest in India where no cattle or other easy prey is available for old and injured tigers, forcing them to swim across the water channels to hunt for easy prey i.e. the cattle in the villages.

There are various stakeholders who are poising major threat to the sustainability of the forest resources. The categories of these stakeholders are the state and its agents, capitalist and private contractors and local communities. The present study focuses on the third types of stakeholders and their contest over the forest resources. The communities who are living in the vicinity of the forest are not homogenous, they are hetrogeneous, and their heterogeneity is reflected through caste background, power, ownership of land and ideology.

Savannas worldwide are vital for both socioeconomic and biodiversity values. In these ecosystems, management decisions are based on the perception that wildlife and livestock compete for food, yet there are virtually no experimental data to support this assumption. We examined the effects of wild African ungulates on cattle performance, food intake, and diet quality. Wild ungulates depressed cattle food intake and performance during the dry season (competition) but enhanced cattle diet quality and performance during the wet season (facilitation).