Smallholder agriculture has made an increasing use of subsidized mechanization and energy inputs to reduce short-term risks in semi-arid conditions in north west India. However, geographic patterns of production and scale of mechanization are straining resources and increasing the risk of serious degradation of natural resources. In this paper, the possibility of maximizing the revenue and energy returns in the agricultural sector at village level to fulfil the food, fuel and feed requirements of the village has been attempted.

Think tourism in India and the first images that will flash through your mind is the Taj Mahal and the Indian tiger. Tigers, and the protected areas created for their conservation, are the dominant motif of the picture postcard from favourite holiday de