Enable Block: 

Regional instruments can help strengthen the global governance of marine plastic pollution, including by contributing to a possible new global agreement, explains a report published by the Institute for Advanced Sustainability Studies (IASS) Potsdam.

This third edition of the State of Mediterranean and Black Sea Fisheries provides a comprehensive overview of the status of fisheries in the region, looking at their main features and trends, in order to better inform their management and better examine current and future challenges that they will face in the near future.

Rising inequality, biodiversity loss, the growing impact of climate change and unrelenting pressure on natural resources could lead to irreversible environmental damage in the Mediterranean basin, according to a new report by the UN Environment Programme (UNEP).

The Mediterranean forest area has increased by two percent between 2010 and 2015, resulting in a rise of 1.8 million hectares - about the size of Slovenia, says a new FAO-Plan Bleu report - The State of Mediterranean Forests.

Up to half of plant and animal species in the world’s most naturally rich areas, such as the Amazon and the Galapagos, could face local extinction by the turn of the century due to climate change if carbon emissions continue to rise unchecked.

Evidence shows that growing climatic variability has severe impacts on water availability and quality, which in turn jeopardizes social stability and jobs for the younger generations.

The Gonella Hut, more than 3,000 metres up on the Italian side of Monte Bianco, should be bustling with climbers in August. Instead, it is empty.

Egypt’s Nile delta, only ~1 m above mean sea level at the Mediterranean coast, is subject to uneven rates of submergence. This is a response to several factors leading to increasing land lowering (subsidence) of the northern delta and adjacent seafloor, plus an accelerating rise in eustatic (world) sea level in the Mediterranean. An average eustatic sea-level rise of ~3 mm/yr represents only ~26% to 45% of total relative sea-level rise measured along this margin.

Eating plenty of nuts, fruit and fish may cut risk of getting oestrogen-receptor-negative cancer, Dutch research finds.

This report presents the results of a review exercise covering Green Economy (GE) strategies and Sustainable Development (SD) policies in almost all Mediterranean countries.

Pages