Traditional yellow maize though contains high kernel carotenoids, the concentration of provitamin A (proA) is quite low (<2 μg/g), compared to recommended level (15 μg/g). It also possesses poor endosperm protein quality due to low concentration of lysine and tryptophan. Natural variant of crtRB1 (β-carotene hydroxylase) and lcyE (lycopene-ε-cyclase) cause significant enhancement of proA concentration, while recessive allele, opaque2 (o2) enhances the level of these amino acids.

Inequality in India is real and has been rising sharply for the last three decades as an unfortunate legacy of the lopsided policy choices made by successive governments, Oxfam India said as it published a new report.

Jaipur: Stage is all set for launch of national nutrition mission (NNM) in the state.

Abuja — Despite budgetary allocations towards tackling the menace of malnutrition and the constant on-going enlightenment on the need for proper nutrition in the early stages of a child's life, the

Johannesburg — The twin scourges of another prolonged dry spell and an invasive crop-eating worm are set to sharply curtail harvests across southern Africa, driving millions of people – most of the

According to the World Health Organisation Global TB report 2016, India accounts for 2.8 million of the 10.3 million new TB cases globally

Following poor harvests in the 2015/16 cropping season in Malawi, vulnerability assessments found that nearly 6.7 million people, primarily in the Southern and Central regions, were likely to suffer from food insecurity before the next harvest.

Although the Malawian food supply is shaped largely by trends in smallholder food crop production, Ma­lawi’s decades-long focus on improving smallholder productivity has only moderately improved food secu­rity and nutrition outcomes.

This brief examines estimates produced by several recent model simulations and frameworks that focus on the cost of ending hunger as well as progress toward other development goals—estimates that range from US$7 billion to US$265 billion per year.

This is the last full budget of the present government and the last opportunity for it to demonstrate its commitment to India's health and nutrition

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