There is growing recognition of the importance of women’s empowerment in its own right and for a range of development outcomes, but less understanding of what empowerment means to rural women and men. The challenge of measuring empowerment, particularly across cultures and contexts, is also garnering attention.

Consumer demand for food safety is likely to be an important driver of public policies and industry-led efforts to reduce information asymmetry on food attributes and improved food safety. This paper examines the attribute demand for chicken meat and tilapia among 803 shoppers in Accra, Ghana.

This report is a critical review of two of the principal agricultural laws in Malawi, the Special Crops Act and the Agriculture (General Purposes) Act. Both are frequently used to justify interventions by government in agricultural marketing and trade activities.

This paper attempts to quantify the benefits of contract farming (CF) on farmers’ income and investigates the determinants of participation in CF. This is based on a survey of 1,331 farmers from Maharashtra State in India engaged in onion, okra and pomegranate cultivation.

There is very limited experimental evidence of the impact of large-scale, government-led school meals programs on child educational achievements in Sub-Saharan Africa.

The study attempts to provide insights into the relationships among child nutritional status, welfare and health among households and how these have evolved in Nigeria using the 2003, 2008, and 2013 children recode data of the Demographic and Health Survey (DHS) for Nigeria.

This discussion paper introduces a series of studies on the effects of climate change on agriculture in Central America and the Andean region. It presents a coherent logic as to why climate change is important to the regions not only for agriculture but also regarding the issues of unemployment, food insecurity, and poverty.

Over the past ten years, there have been several initiatives in Malawi to strengthen the processes through which the design and content of policies, strategies, and programs in the agriculture sector that affect the nation’s food security are established.

Robust income growth combined with the highest urban population growth in the world is driving rapid changes in the food system of Sub-Saharan Africa. Demand is increasing for higher quality foods, including fresh produce, meat and dairy products as well as more processed foods, with poorer nutritional value.

This study investigates the impact of contract farming (CF) in baby corn production on yield, irrigation costs, fertilizer costs and usage of chemical fertilizer.