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The efficient and effective monitoring of individuals and populations is critically dependent on correct species identification. While this point may seem obvious, identifying the majority of the more than 100 natural enemies involved in the spruce budworm (Choristoneura fumiferana – SBW) food web remains a non-trivial endeavor.

Efforts to rejuvenate the avian population of central Kerala by providing artificial nests, feed, and improving bird habitats

Conservationists are trying all the tricks up their sleeves to rejuvenate the avian population of central Kerala by providing artificial nests, feed, and improving the bird habitats.

Artificial hideouts for barn owls, pigeon holes atop tall buildings, protection of de

The Kailash Sacred Landscape Conservation Initiative (KSLCI) aims to initiate and promote transboundary biodiversity and cultural conservation, ecosystem management, sustainable development, and climate change adaptation within the Kailash Sacred Landscape (KSL).

Livelihood pattern of the people of an area is directly influenced by the local biodiversity. Biodiversity is essential for human survival and economic well-being, and for the ecosystem function and stability. Over exploitation and biodiversity loss affects livelihood and food security of the local. People change their livelihood strategies as an adaptive response to changes in their environment. Some livelihoods flourish while others diminish, and this ebb and flow is the result of a changing livelihood context.

We examined the patterns of tree species richness, density and basal area in the Eastern Himalayan elevation gradient, and evaluated the roles of geometric constraints and environmental factors for the observed pattern. We followed the quadrat sampling method for this study at 23 different locations along a 300e4700 m elevation gradient in Sikkim.

The impacts of tobacco cultivation on traditional agro-practices and knowledge, food security, agro-biodiversity and socio-economic conditions of a remote hilly tribal community of Bangladesh were investigated. Sixty per cent households were found practicing shifting cultivation compared with 10 yrs back changing local food availability. Local crop varieties were being lost due to low cultivation and weak seed preservation system. Despite better benefits from traditional cultivation, 90% people now fully depended upon tobacco cultivation for significant cash flow at a time.

Chittagong Hill Tracts (CHT) is situated in the Southeast of Bangladesh covering about 10 per cent of the total land. It is the native hoe of 13 tribal communities and these communities have their own traditional knowledge for natural resource managements. This paper provides 8 traditional knowledge namely, folk classification of landform, land use zoning, community reserve for common resource management, fuel wood selection for domestic use, water harvesting ditches, tree management in the jhum field by the Murang community, coppice management of Gmelina arborea Roxb.

The present study comprises of field trips in different rural localities of Kollam and Thiruvananthapuram districts of Kerala. Information regarding the occurrence of plant species, their local names, parts ued, formulations and vegetable preparations through interviews and discussions held with elderly persons of rural communities were recorded. The plant specimens were identified and herbarium sheets prepared for all the species. From the information documented and also from literature data, 9 vegetable plants having high nutrient value were selected.

The objectives of the study are: Identify how forest ecosystems support enhancement of adaptive capacity of local communities; Analyze win-win roles of forests for climate change mitigation and adaptation (using multi-criteria analysis); Analyze policy gaps in Nepal to bring forests in the forefront of climate change adaptation while enhancing m

The impacts of tobacco cultivation on traditional agro-practices and knowledge, food security, agro-biodiversity and socio-economic conditions of a remote hilly tribal community of Bangladesh were investigated. Sixty per cent households were found practicing shifting cultivation compared with 10 yrs back changing local food availability. Local crop varieties were being lost due to low cultivation and weak seed preservation system. Despite better benefits from traditional cultivation, 90% people now fully depended upon tobacco cultivation for significant cash flow at a time.

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