The African Development Bank, UN Food and Agriculture Organization and CGIAR’s Alliance of Biodiversity International Center and Big Data in Agriculture Platform created digital agriculture country profiles aimed at helping bolster agricultural transformation and accelerate economic growth.

The African Development Bank, UN Food and Agriculture Organization and CGIAR’s Alliance of Biodiversity International Center and Big Data in Agriculture Platform created digital agriculture country profiles aimed at helping bolster agricultural transformation and accelerate economic growth.

Agriculture is one of the sectors most vulnerable to climate change and extreme weather events, so managing climate risks across agricultural investment projects is fundamental.

Climate change is one of the greatest threats to food security, poverty reduction and sustainable development across the world. To cope with the consequences of climate change, innovative solutions are needed. Blockchain technology is one of them – but what is it and how can it be used?.

Agroecology is increasingly seen as being able, or even necessary, to transform food systems (HLPE 2019).

This study, in collaboration with the Food and Land Use Coalition (FOLU), provides an overview of the current state of sustainable agriculture practices and systems (SAPSs) in India.

This report proposes a taxonomy of policy design features for agri-environmental payment schemes, with a focus on those features that are conducive to policy cost-effectiveness.

Agriculture plays a central role in Bangladesh’s economy, especially in rural areas, and further progress in agriculture will remain important as Bangladesh’s economy continues to evolve. Bangladesh has made significant agricultural policy reforms since the 1980s, which has largely contributed to achieving self-sufficiency in rice production.

Food system transformation is needed to address the hundreds of millions of people without adequate access to water or food for a healthy life. Nutrition and malnutrition are inextricably linked to water for food, sanitation, hygiene.

Parliamentarians are agents of change, and their role is critical to ensure a world where all people are eating healthy diets from sustainable, inclusive, and resilient agri-food systems.