Urban India is more sick than the rural hinterland despite the mushrooming of health and wellness clinics and super-specialty hospitals, besides better per capita earnings. And this could well be attributed to increasing pollution levels and unhealthy dietary habits.

This paper provides an overview of poverty and well-being trends in India since the mid-1990s. Poverty reduction since 2005 has been much faster than the earlier decade, as a result of broad-based growth across most geographic areas. Underlying this is a pattern of high mobility in economic status that has led to an emerging middle class.

Nagpur: Habits adopted in childhood stick with a person all one's life, they say. Adopting habits that encourage children to make healthy lifestyle choices can also be inculcated early on in life.

Severe malnutrition among males is higher in Ghatkopar, and among females, it is higher in Kalwa.

Poverty was the most common reason reported by children and youth, globally, for why they were on the streets, according to an article published online by JAMA Pediatrics.

Climate change poses a serious danger to public health – worse than polio in some respects – and will strike especially hard at pregnant women, children, low-income people and communities of color,

Video games sometimes get a bad rap for negative effects on public health, but if chosen wisely, it may help improve health outcomes in children.

Children continue to be among the most vulnerable, agreed speakers at 'TB Threat: Lessons learnt from Mumbai's response' organised by the Foundation for Medical Research (FMR) at NCPA, Nariman Poin

Household air pollution is the single most important environmental health risk worldwide, and women and children are at particularly high risk from exposure. This global report provides new data on the still-pervasive use of polluting fuels for home cooking, lighting and heating, as well as an in-depth look at the impacts on women and children.

Kampala — At least four million Ugandans are food insecure and even those who have food, don't eat in a balanced manner, a report released by the United Nations Food and Agriculture Organisation (F

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