Rwanda targets to decrease the use of charcoal and fire wood by 2018, in an effort to help protect the country's forest cover and avert disastrous effects of climate change, Rwanda Environment Mana

Free distribution of a technology can be an effective development policy instrument if its adoption is socially inefficient and hampered by affordability constraints. Improved cookstoves may be such a case: they generate high environmental and public health returns, but adoption is generally low.

Greening the wood energy sector holds a vast potential for reducing global greenhouse gas emissions and improving rural livelihoods, FAO said on the occasion of the UN's International Day of Forests. Up to seven percent of global greenhouse gas emissions caused by humans come from the production and use of fuelwood and charcoal.

The approach of the study contains the brief literature review on the industrial consumption and production of charcoal in India. Based on this and the pre-set objectives, the study problems were formulated.

नेशनल फैमिली हेल्थ सर्वे 2015-16 की रिपोर्ट के अनुसार उत्तराखंड में पहाड़ी जिले स्वच्छ ईंधन इस्तेमाल करने के मामले में मैदानी जिलों से बहुत पीछे हैं।

To conduct the analysis, the UFZ researchers used standardised data from the Center for International Forestry Research (CIFOR- PEN project), based on surveys of village communities in 233 represen

Kenya has committed to restore 5.1 million hectares of degraded forest lands in a response to the Bonn challenge under the 2015 Paris agreement, a senior official said Friday.

In order to minimize the enormous amount of air pollution generated by unregulated West Bank charcoal kilns, Israeli and Palestinian authorities are establishing a modern production factory in the

This working paper presents findings and insights from a study of stove users in Kenya, providing insights on successful marketing strategies, in particular how behaviour change techniques and good after-sales relationships can help stove implementers to exploit social multiplier effects.

As crop straw and firewood are generated as by-products of food production systems, they are perceived to be sustainable energy sources that do not threaten food security by Chinese government for a long time.

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