Judgement of the National Green Tribunal (Western Zone Bench, Pune) in the matter of Himanshu R. Barot Vs State of Gujarat & Ors. dated 22/04/2014 regarding location of a factory in a thickly populated human locality, Kalyan Mill, Naroda Road, North Gujrat estate, Ahmedabad.

Original Source: http://www.greentribunal.gov.in/judgment/109_2013(THC)(App)(WZ)_22Apr2014_final_order.pdf

Epidemiologic studies have suggested that higher intake of added sugar is associated with cardiovascular disease (CVD) risk factors. Few prospective studies have examined the association of added sugar intake with CVD mortality. The objective of the study was to examine time trends of added sugar consumption as percentage of daily calories in the United States and investigate the association of this consumption with CVD mortality.

Industry Comes Up With Policy Putting Onus On Student; Experts Not Sure If It’s Feasible

A Delhi high court panel to look into dietary habits of school-going children is split on the question of banning sale of junk food in and around educational institutions.

This report published by the Centre for Food Safety, outlines the climate requirements for successful food production, and examines two competing food production methods – industrial and organic – to reveal how they contribute to the climate problem, how resilient they are in the face of escalating climate shocks, and how organic agriculture can actually help to solve the climate crisis.

Nagaland Directorate of Industries & Commerce commissioned 10 KW Solar Power Station at the Directorate on February 15 with Director of Industries & Commerce, Er Thekruneituo Kire, as the c

Draft guidelines for regulating food high in fat, sugar and salt (HFSS) also popularly known as Junk Food. Working Group set up by the Expert Group set up as per the order dated September 4, 2013 of the Honorable High Court of Delhi.

Following reports of substandard food products sold by leading business groups, the Jammu and Kashmir High Court today directed three leading companies to deposit Rs 10 crore each.

A division bench of Muzaffar Hussain Attar and Tashi Rabistan directed Delhi-based spice company A-1 Agro Products and Srinagar-based Khyber and Kanwal Spices groups to deposit the amount in the account of the Director, Sher-e-Kashmir Institute of Medical Sciences, within two weeks.

Washington : Firms from India and other nations supplying food to the US may soon find it costlier to do businesses with the US proposing a new rule that requires them to address vulnerable process

Bakery chain says solar panels totalling 1.28 megawatts will cut carbon emissions 25% by 2015, BusinessGreen reports

India, the world’s second largest producer of fruits and vegetables, is throwing away fresh produce worth Rs133 bn every year because of lack of adequate cold storage facilities and refrigerated transport, according to data compiled in this new report by Emerson Climate Technologies

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