Nearly 3 billion people across 193 countries have low-quality diets lacking the required vitamins and minerals and this poses serious health risks while slowing economic and development p

Devastating floods in North Korea have unleashed a humanitarian crisis that may worsen sharply in the next few weeks, the United Nations World Food Programme said Friday.

Sixteen years after Naveen Patnaik assumed the state's reign, Odisha still portrays a story of abject poverty and deprivation.

BHOPAL: Health minister Rustam Singh said that death of eight to 10 children due to malnutrition in Sheopur had occurred over a period of four to five months.

Child malnutrition cost the Philippines $7 billion or nearly 3 per cent of its GDP in one year in terms of education spending and lost productivity, while hunger-related stunting is on the rise amo

he number of "poor" derived by applying price adjustment to an old consumption basket, which is largely what official poverty measures have done, are very different from estimates based on actual consumption baskets that have changed over time. For instance, the share of cereals in household expenditure halved between 1993-94 and 2011-12 in rural areas. In the light of this, we ask if all expenditure would be on food, what percentage of the population would be unable to meet the prescribed calorie requirement?

The eastern Mediterranean region is comprised of 22 countries: Afghanistan, Bahrain, Djibouti, Egypt, Iran, Iraq, Jordan, Kuwait, Lebanon, Libya, Morocco, Oman, Pakistan, Palestine, Qatar, Saudi Arabia, Somalia, Sudan, Syria, Tunisia, the United Arab Emirates, and Yemen. Since our Global Burden of Disease Study 2010 (GBD 2010), the region has faced unrest as a result of revolutions, wars, and the so-called Arab uprisings. The objective of this study was to present the burden of diseases, injuries, and risk factors in the eastern Mediterranean region as of 2013.

Itanagar: The prevalence of anaemia continues to be a big challenge in Arunachal Pradesh according to India Health Report (IHR) statistics which show that 63.9% of children under the age of five an

This paper examines the extent to which the three key underlying determinants of nutrition -- food security; adequate caregiving resources at the maternal, household, and community levels; and access to health services and a safe and hygienic environment -- on their own and interactively are correlated with nutrition outcomes, such as height-for

PARIS – While grain silos in many Western countries may overflow this winter, tens of millions of people risk going without food as hunger is being used more than ever as a weapon of war.

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