Agriculture faces the competing challenges of enhancing productivity and raising the incomes of smallholder farmers, while simultaneously also addressing concerns related to environmental sustainability. Digital technologies have the potential to tackle these challenges and transform agri food systems in unprecedented ways.

The High Level Panel of Experts on Food Security and Nutrition (HLPE-FSN) of the Committee on World Food Security (CFS) launched its flagship report on “Reducing inequalities for food security and nutrition”.

This new study---*Knowing Better, Responding Worse: How Mistakes from 2008 Led to the Food Crisis of Today---* released by CARE reported that 112.2 million more people around the world were driven to hunger after 2020, compared to the previous major global food crisis (2008-2009).

This synthesis report presents an updated analysis of the social protection landscape in Asia and the Pacific and identifies priorities for enhancing both food security and nutrition and improving responses to risks and shocks.

Aquaculture is the fastest growing food sector in the world and now accounts for more than half of the fish consumed globally. However, the sector in Africa remains in its infancy, with the notable exception of Egypt, one of the world’s largest producers.

A combination of domestic imbalances and external shocks in 2022, led to macroeconomic challenges in Ghana. The year was marked by currency depreciation, rising inflation, and tumbling investor confidence.

This case study series presents the evolution in national capacities and systems for anticipating drought in Madagascar, Mozambique, and Zimbabwe.

Agricultural and food policies are increasingly asked to do more to improve the dietary quality of populations in lower and middle income countries (LMICs), especially severely malnourished rural populations. However, the appropriate strategy for improving diet quality remains an open question.

A food crisis in the Sahel fuelled by climate crises and conflict is having a devastating impact on children as families cannot afford to buy food and are withdrawing children from school with education no longer seen as a priority, according to this Save the Children report The report, 'The impact of food and nutritional crisis on children in

The Food and Agriculture Organization of the United Nations (FAO) and the United Nations World Food Programme (WFP) warn that acute food insecurity is likely to deteriorate further in 18 hunger hotspots during the outlook period from June to November 2023.