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The research finds that using a blanket “carbon tax” to restrict global warming to 2C above pre-industrial levels – which is the limit set by the Paris Agreement – would put an additional 45 millio

This framework document aims to introduce a proactive approach to assess adaptation needs and encourage timely adaptation.

Water, energy, and agriculture have been conventionally dealt with separately in investment planning. For each of these sectors, regulatory frameworks, organizations, and infrastructures have been put in place to address sector-specific challenges and demands.

This document discusses the links between climate change, agriculture and migration from a global perspective and highlights the key factors to consider for improving food security, resilience and risk reduction.

Adopting some of the most stringent measures needed to curb climate change across all industries could cause hunger levels to rise by three times as much as global warming itself, according to a st

The food industry today faces a daunting task: feeding 10 billion mouths in a fair and sustainable way by 2050.

The global food system is unsustainable and urgently needs an overhaul.

Current crop yields could provide nutritious food for the projected 2050 global population, but only if we make radical changes to our dietary choices, a new study shows.

Climate change is projected to have serious impacts on the agriculture of southern Africa, affecting food availability, creating local production shortfalls and resulting in rising commodity prices. This report highlights the risks to agriculture and food systems that may occur in two counties of the region, Malawi and Zambia.

In September 2015, governments at the United Nations took a major step towards defining a common framework for future action, when they adopted 17 Sustainable Development Goals (SDGs) as part of the new Agenda 2030. Among other things, this included a commitment under SDG 2 to end hunger and all forms of malnutrition by 2030.

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