Osteoporosis (OP) has been defined as a degenerative bone disease characterised by low bone mass and microstructural deterioration of bone tissue, leading to fragility and an increased risk of fractures, especially of the hip, spine and wrist. Exercise has been shown to benefit the maintenance of bone health and improvement of muscle strength, balance and coordination, thereby reducing the risk of falls and fractures. However, prior findings regarding the optimal types and regimens of exercise for treating low bone mineral density (BMD) in elderly people are not consistent.

The study aimed to document and assess local knowledge on the use of insecticidal and insect repellent plants to manage disease-transmitting, nuisance and crop pests in Raya-Azebo district of Tigray region of Ethiopia. Ethnobotanical data were collected through semi-structured interviews conducted with purposively selected informants. Simple preference ranking exercises were conducted by ten informants to identify the most important insect repellent plants in the district. Samples of reported plants were collected, identified and deposited at the National Herbarium, Addis Ababa University.

A study was conducted to understand trends in the conservation of the locally adapted critically endangered radish landrace ‘Newar ’ (Raphanus jaunpurensis sp. nova.), conventionally grown in certain saline areas of Jaunpur city, Uttar Pradesh for use in salads, and for other traditional household uses, as well as the sale of fresh roots and seeds. An exploratory research design was adopted to collect data from 40 respondents, including 5 key informants.

In the present study, 20 species of local underutilized leafy vegetables commonly consumed by tribals of Jharkhand, India have been identified through market survey of seven districts of the state. Among the leafy vegetables sold in fresh form, Amaranthus gangeticus was found highest in quantity followed by Amaranthus viridis, Ipomoea aquatica, Chenopodium album and Basella alba. Amongst those sold in dried form, Cassia tora was found highest in quantity followed by Vangueria spinosa and Ipomoea batatas.

Kerala, the land of rich biodiversity, is a treasure of land races of many crops. The speciality rice varieties of Kerala include Pokkali (organic rice), Jeerakasala and Gandhakasala (scented rice varieties), Black Njavara and Golden Njavara (medicinal rice varieties). A study on the nutraceutical properties of these speciality rice varieties was made to understand their health benefits.

India has among the highest lost years of life from micronutrient deficiencies. We investigate what dietary shifts would eliminate protein, iron, zinc and Vitamin A deficiencies within households’ food budgets and whether these shifts would be compatible with mitigating climate change. This analysis uses the National Sample Survey (2011–12) of consumption expenditure to calculate calorie, protein and the above micronutrient intake deficiencies and relate them to diets, income and location.

Local solutions can help beat climate change, a veteran farmer has proposed.

By reviving millet farming systems, the tribal households in Odisha have reduced their vulnerability to climate change. The millet based farming has also helped in addressing the problem of malnutrition in the communities.

Māori oral histories from the northern South Island of Aotearoa – New Zealand provide details of ancestral experience with tsunamis. Exchanges with key informants from the Māori kin groups of Ngāti Koata and Ngāti Kuia reveal that these histories, recorded in a narrative form, are not merely another source of information about past catastrophic saltwater inundations but, rather, reference multiple layers of experience and meaning, from memorials to ancestral figures and their accomplishments, to claims about place, authority and knowledge.

The Indian Council of Medical Research (ICMR) has released the Handbook on Intellectual Property Rights & Technology Transfer which will help increase awareness among ICMR scientists to help them protect all new knowledge before publication.

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