Businesses across the country now have access to the world's first guidance document which outlines how to design effective food waste prevention programmes based on proven experiences across the g

The first ‘satellite remote-sensing laboratory’ of the country was inaugurated on Tuesday at the crop reporting services centre functioning in the agriculture extension division office.

High hopes for fishing hitting sustainable levels as rise in aquaculture decreases over-exploitation of wild stocks

Laamu atoll to set benchmark for climate change development, says UNDP thumbnail

A new centre in Nairobi is exploring whether 100 traditional African crops could bring food security to millions of people

There was slump in livestock farming in the country as compared to last year.

A 15-member team of the National Food Safety Laboratory, with support from the FAO came up with the findings after collecting and testing food samples from the capital’s Gulshan, Karwanbazar and Mo

The Middle East's driest winter in several decades could pose a threat to global food prices, with local crops depleted and farmers' livelihoods blighted, U.N. experts and climatologists say.

Per capita vegetable production in Asia and the Pacific has increased some 25 percent over the last decade.