‘Probe how Bt brinjal seed was allowed to be commercialised’
In a major setback to the proponents of genetically modified technology in farm crops, the Parliamentary Committee on Agriculture on Thursday asked the government to stop all field trials and sought a bar on GM food crops (such as Bt. brinjal). The committee report, tabled in the Lok Sabha, demanded a “thorough probe” into how permission was given to commercialise Bt. brinjal seed when all evaluation tests were not carried out.
An analytical overview on state of the environment of Maldives focuses on 10 key environmental challenges and includes emerging issues like chemical and toxicology & environmental governance. It highlights changing drivers,such as population growth, economic activities and consumption patterns that have put pressure on the environment.
City, Mahuva Identified Among 6 Vulture Safe Zones In The Country
Ahmedabad/Mahuva: Vulture conservation in Gujarat has got a major boost with the Bombay Natural History Society (BNHS) selecting Mahuva and Ahmedabad among the six provisional vultures’ safe zones (VSZ) in India. Within three years, vultures successfully bred in captivity under the BNHS’s Save Asia’s Vultures from Extinction (SAVE) programme will be released in their natural environments in Mahuva.
Obesity has risen steadily in the United States over the past 150 years, with a marked uptick in recent decades. In the United States today more than 35% of adults and nearly 17% of children aged 2–19 years are obese. Obesity plagues people not just in the United States but worldwide, including, increasingly, developing countries. Even animals—pets, laboratory animals, and urban rats—have experienced increases in average body weight over the past several decades, trends not necessarily explained by diet and exercise. In the words of Robert H.
In 2009, the promulgation of US Food and Drug Administration (FDA) tobacco regulation focused attention on cigarette flavor additives. The tobacco industry had prepared for this eventuality by initiating a research program focusing on additive toxicity. The objective of this study was to analyze Philip Morris' Project MIX as a case study of tobacco industry scientific research being positioned strategically to prevent anticipated tobacco control regulations.
The detailed monographs in this volume summarize the technical, analytical, dietary exposure and toxicological data on a number of contaminants in food: acrylamide, arsenic, deoxydivalenol, furan, mercury and perchlorate.
Two chemicals considered harmful to babies remain in Johnson & Johnson’s baby shampoo sold in the US and some other countries, even though the company already makes versions without them, accor
Around 51 agricultural foods are contaminated with pesticide residues and of these, 20 per cent has pesticide residues more than the maximum residue limit in India.
India produces 85,000 tonnes of pesticides every year.
The pesticide endosulfan was recently banned by the government, but many other chemical pesticides continue to be used for a better, higher and quicker yield, as they prevent
This paper examines the potential health effects of foods derived from genetically modified (GM) plants. While such an important topic, the database on the likely biological effects of GM foods is woefully inadequate.
