Agrarian distress in India, built-up over time, has further deteriorated recently. At the height of the farm output, Indian farmers are a disappointed lot. Despite spectacular rise in agricultural production, they continue to languish in poverty.

Crop yields are projected to decrease under future climate conditions, and recent research suggests that yields have already been impacted. However, current impacts on a diversity of crops subnationally and implications for food security remains unclear. Here, we constructed linear regression relationships using weather and reported crop data to assess the potential impact of observed climate change on the yields of the top ten global crops–barley, cassava, maize, oil palm, rapeseed, rice, sorghum, soybean, sugarcane and wheat at ~20,000 political units.

Nagpur: Two years after a special investigation team (SIT) to probe smuggling of illegal herbicide tolerant (HT) cotton seeds in the state was formed, the two-member team has prepared only a rough

The crop-loan target for FY19 was Rs 58,324 crore for Maharashtra

The Food and Agriculture Organization (FAO) and the International Fund for Agricultural Development (IFAD) launched the United Nations' Decade of Family Farming and a Global Action Plan to boost support for family farmers, particularly those in developing countries.

In developing countries, the agriculture sector absorbs 26 percent of the total economic damage and loss caused by climate-induced disasters, according to one recent FAO study .

More than 38 million people were growing and eating biofortified crops in 2018. The annual report, Catalyzing Biofortified Food Systems, highlights accomplishments in developing and disseminating these nutritious crops globally as the biofortification movement gained more momentum.

One of the biggest challenges facing Indian Prime Minister Narendra Modi as he begins his second term is ensuring clean air in a country that is home to some of the most polluted cities in the worl

Tens of millions of pounds are to be spent on developing “super crops” to improve diets in poor countries in the face of climate change, the government has said.

Humanity’s ongoing destruction of wildlife will lead to a shrinking of nature, with the average body size of animals falling by a quarter, a study predicts.

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