School children in the US were served 200,000 kilos of meat contaminated with a deadly antibiotic-resistant bacteria before the nation's second largest meat packer issued a recall in 2009.

School children in the US were served 200,000 kilos of meat contaminated with a deadly antibiotic-resistant bacteria before the nation's second largest meat packer issued a recall in 2009. A year earlier, six babies died and 300,000 others got horribly sick with kidney problems in China when one of the country's top dairy producers knowingly allowed an industrial chemical into its milk supply.

The increasing globalization of food trade has resulted in India being a fast emerging market for probiotic products.

These rules may be called the Prevention of Food Adulteration (1st Amendment) Rules, 2011.  They shall come into force on the date of their final publication in the Official Gazette.

The draft Food Safety and Standards Rules 2011 has been notified in the Gazette of India on 19/01/2011. These rules may be called the Food Safety and Standards Rules, 2010. The draft Food Safety and Standard Rules, 2011 which the central Government proposes to make, in exercise of the powers conferred by section 91 of Food Safety and Standards Act, 2006 (34 of 2006).

The revised draft of food safety and standards regulations 2010 released by Food Safety and Standards Authority of India (FSSAI). These regulations may be called the Food Safety and Standards Regulations, 2010.

The literature regarding consumer demand for safer food in developing countries is scant, and the general assumption is that these consumers