New Delhi: Communities living near wildlife reserves in Rajasthan show a high tolerance for wildlife, comprising larger carnivores such as leopard and wolves.

The Chairman, House Committee on Environment and Habitat, Obinna Chidoka, has said over 40 per cent of Africa’s land resources, especially in the Sahara and Sahel are degraded due to desertificatio

The number of people experiencing food insecurity in Africa rose from 220 million people to 224 million people this year.

Much concern has been raised about the increasing threat to air quality and human health due to ammonia (NH3) emissions from agricultural systems, which is associated with the enrichment of reactive nitrogen (N) in southern Asia (SA), home of more than 60% the world's population (i.e., the people of West, central, East, South, and Southeast Asia). Southern Asia consumed more than half of the global synthetic N fertilizer and was the dominant region for livestock waste production since 2004.

This paper presents the experiences and outcomes of applying contests to elicit farmer-generated innovations and to reward outstanding farmer innovators in selected districts in Ethiopia, Kenya, Malawi and Zambia. The contests attracted 349 eligible entries, most of which were submitted by male innovators.

In 2016, on an average 25 people died due to respiratory ailments were recorded every day, up from 16 deaths every day in 2013, shows data presented in the Delhi Statistical Handbook, 2017

An Act to provide for improved production and marketing of agricultural produce, livestock and its product through holistic contract farming and to facilitate the contracting parties to develop mutually beneficial an efficient contract farming system by putting in place a friendly and effective institutional mechanism and conducive regulatory an

The Department of Animal Husbandry, Dairying, and Fisheries (DADF) under the Ministry of Agriculture and Farmers’ Welfare, Government of India, released “National Action Plans” focusing on various sub-sectors of India’s dynamic livestock industry.

Climate change is one of the biggest challenges the world must meet today and in the future. Prolonged droughts and desertification are among the issues faced by many countries, especially in Africa and Asia, where the rural poor and smallholders are most heavily affected.

US agriculture was modeled to determine impacts of removing farmed animals on food supply adequacy and greenhouse gas (GHG) emissions. The modeled system without animals increased total food production (23%), altered foods available for domestic consumption, and decreased agricultural US GHGs (28%), but only reduced total US GHG by 2.6 percentage units. Compared with systems with animals, diets formulated for the US population in the plants-only systems had greater excess of dietary energy and resulted in a greater number of deficiencies in essential nutrients.

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