In sub-Saharan Africa, the prevalence of undernourishment appears to have risen from 20.8 to 22.7 percent between 2015 and 2016, and the number of people undernourished rose from 200 to 224 million, accounting for 25 percent of the 815 million people undernourished in the world in 2016.

This report gives an overview of current practices, challenges and opportunities in the measurement, reporting and verification (MRV) of livestock greenhouse gas (GHG) emissions and emission reductions by developing countries in the context of the United Nations Framework Convention on Climate Change (UNFCCC).

WHO is recommending that farmers and the food industry stop using antibiotics routinely to promote growth and prevent disease in healthy animals. The new WHO recommendations aim to help preserve the effectiveness of antibiotics that are important for human medicine by reducing their unnecessary use in animals.

Given its heavy reliance on rainfed agriculture and projected climatic and weather changes, SSA faces multidimensional challenges in ensuring food and nutrition security as well as preserving its ecosystems.

A document on `characterization, waste management practices & best available pollution control technologies in slaughter houses’ has been prepared by CPCB in consultation with Central Leather Research Institute, Chennai.

This past two years has witnessed farmers across India demonstrating for their livelihoods: a hike in milk procurement prices has featured as a key demand. Their demand reflects a grave crisis underway in the Indian milk market, which is threatening to undermine the multifunctional role of livestock and the way of life of entire communities.