Undernutrition is a multi-sectoral problem with multi-sectoral solutions. By applying integrated approaches, the impact, coherence and efficiency of the action can be improved.

To achieve food security for all, new resource policies for sustainable land and water use are needed. Land, water, and energy need to be considered jointly in policies, not in isolation.

This report aims to raise awareness about the role that the reform of public health laws can play in advancing the right to health and in creating the conditions for people to live healthy lives.

How will food systems nutritiously and sustainably feed 8.5 billion people in 2030? This report, co-published by the World Economic Forum and Deloitte, presents four scenarios for the future of global food systems.

The control of micronutrient deficiencies is an essential part of the overarching effort of the Government to fight hunger and malnutrition in the country.