Report says 10% objective competes with food production and should be scrapped in effort to reduce food price spikes

World leaders have shown prudence in the face of rising food prices by avoiding harmful steps such as export embargoes, the United States said on Monday after France called an emergency meeting of

New Delhi: The massive hike of Rs 5 in the price of diesel and the removal of subsidy on cooking gas beyond six cylinders will hit the common man, already caught in a price spiral, very hard.

A first analysis of the summary results from the National Sample Survey Offi ce's 2011-12 consumer expenditure survey throws up some interesting results. The monthly per capita expenditure shows an accelerated growth across all deciles. However, expenditure inequality has widened in both rural and urban areas. A study of the "drought effect" in 2009-10 by using information from the 2004-05, 2009-10 and 2011-12 surveys suggests that the impact of the drought on the rural poor may have been softened by government programmes, while the urban poor were less fortunate that year.

Climate change may pose a much more serious threat to the world's poor than existing research has suggested because of spikes in food prices as extreme weather becomes more common, Oxfam said on We

Joint statement on international food prices from the three Rome-based UN Agencies, the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP): Tackling the root causes of high food prices and hunger.

World leaders must take swift, coordinated action to ensure that food price shocks do not turn into a catastrophe that could hurt tens of millions of people in coming months, the United Nations' fo

Nestlé, the world's largest food company, has added its weight to calls by the UN and development groups for the US and EU to change their biofuel targets because of looming food shortages and pric

This study, commissioned by the APEC Policy Support Unit (PSU), aims to complement APEC’s ongoing work in the area by mapping out and understanding the current food security needs and priorities of each member economy, and the policy environment to assure food security.

India has been ranked 66 in this 2012 Global Food Security Index created by Economist Intelligence Unit. It looks beyond hunger to examine the underlying factors and key risks affecting food security in a structured, rigorous framework.

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