For several decades, a diverse literature has claimed that urban agriculture has the potential for hunger and poverty alleviation. This article reviews empirical data from equatorial Africa that touch on this assertion, updating the work on the subject published in the mid-1990s. Research, largely from East Africa but also including Cameroon in West Central Africa, appearing in several recent and currently emerging publications is assessed and compared. The article

Many important hominid-bearing fossil localities in East Africa are in regions that are extremely hot and dry. Although humans are well adapted to such conditions, it has been inferred that East African environments were cooler or more wooded during the Pliocene and Pleistocene when this region was a central stage of human evolution.

The potential of biotechnology to contribute to the reduction of hunger, malnutrition and poverty in Africa can only be realised with the presence of biosafety legislation. Recently, Kenya enacted the Biosafety Act 2008 after more than six years of stakeholder engagement with farmers, academicians, researchers, members of the community, funders, regulators, and private sector players.

New ways of thinking about governance are challenging our basic understandings about how we organise ourselves in a world that is increasingly characterised by uncertainty, ambiguity and unpredictability, and about how we should organise ourselves (emphasis added).

The establishment of protected areas had negative consequences on local communities. The shift in conservation resulted in restriction of access to resources, disruption of local culture and economies by tourists, increased predation on crops and livestock and displacement of inhabitants.

Forty-seven patches of termite mounds were sampled in Kakamega forest grasslands with a view to assessing forest succession, forest species diversity, tree species-area relationships and species associations of forest and grassland tree species. These grasslands have been subjected to