Large landscapes encompassing reserves and areas with other human uses are necessary for conservation of many species. Generating information for conservation planning over such landscapes may be expensive and time-consuming, though resources for conservation are generally limited and conservation is often urgent.

BEIJING -- China has earmarked a large fund to invest in agricultural industrialization projects this year, the Ministry of Finance (MOF) announced on Monday.

In a scenario where the publication and dissemination of statistics is decentralized, both vertically and laterally, there is a demand for availability of data from diverse fields, at one place. Directorate of Economics and Statistics, being the nodal agency at the state level has taken steps to cater to such requirement. As a result, the publication “Statistical Year Book 2015” provides both time series and cross sectional data covering various sectors.

Rat meat masquerading as lamb, cabbage doused in formaldehyde, rice containing arsenic and rotten-meat burgers, all cooked in recycled oil collected from a sewer.

Antimicrobials are used in livestock production to maintain health and productivity. These practices contribute to the spread of drug-resistant pathogens in both livestock and humans, posing a significant public health threat. We present the first global map (228 countries) of antibiotic consumption in livestock and conservatively estimate the total consumption in 2010 at 63,151 tons. We project that antimicrobial consumption will rise by 67% by 2030, and nearly double in Brazil, Russia, India, China, and South Africa.

Antibiotic resistance genes (ARGs) in livestock feedlots deserve attention because they are prone to transfer to human pathogens and thus pose threats to human health. In this study, the occurrence of 21 ARGs, including tetracycline (tet)-, sulfonamide (sul)-, plasmid-mediated quinolone (PMQR)- and macrolide-resistance (erm) genes were investigated in feces and adjacent soils from chicken, swine, and cattle feedlots in Northern China.

Antimicrobial resistance threatens the very core of modern medicine and the sustainability of an effective, global public health response to the enduring threat from infectious diseases.

Continuing high consumption of livestock products in nearly all developed countries, and increasing demand for livestock-based foods in large transition economies, are creating serious problems of prolonged and persistent environmental and social degradation. These problems are further exacerbated and affected by climate change and risks, biodiversity loss, water stress, and water pollution.

According to the IPCC’s Fifth Assessment Report, changes in the climate over the last 30 years have already reduced global agricultural production by 1 – 5 % per decade relative to a baseline without climate change.

Documents show officials knew of danger from chemical mandated for sheep dipping that left hundreds of farmers with debilitating health problems, prompting politicians to call for Hillsborough-styl

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