This exhaustive report by the Parliamentary standing committee on agriculture looks critically at various aspects of the impact of GM crops on health and environment & says that these were overlooked while giving a go-ahead for Bt Brinjal trials in India.

The Bt cotton in question is the Bikaneri Narma (BN) Bt (variety) and the Bt NHH-44 (Bt hybrid) touted as the “first indigenous public sector-bred GM crop in India” developed by the Central Institute for Cotton Research, Nagpur (CICR) and University of Agricultural Sciences, Dharwad (UAS) along with Indian Agricultural Research Institute (IARI).

As US crops wither in drought, researchers are turning to symbiotic fungi to help crops survive extreme conditions without resorting to genetic engineering

It took a decade for the biotechnology firm Oxitec to develop genetically modified mosquitoes whose progeny die before they can spread dengue fever. But it took only three months for Mila de Mier to gather 100,000 names from people opposed to the release of the mosquitoes in Key West, Florida, where the potentially lethal disease is making a comeback.

Original Source

Our earlier studies reported development of transgenic strawberry for salinity stress and standardization of transformation protocol. In view of the projections of global climate change and their implications on the ability of strawberry to adapt to such changes, we extended our studies to know the possible role of such transgenic plants in contributing to
sustainable strawberry production and also made some basic studies to analyse the behaviour of osmotin (transgene)/in vitro-regenerated transgenic strawberry plants.

The world has failed to deliver on many of the promises it made 20 years ago at the Earth summit in Brazil.

The EU's Joint Research Centre (JRC) has published the proceedings of a workshop on socio-economic impacts of genetically modified (GM) crops. The report finds that there is insufficient evidence for a proper analysis of socio-economic impacts, and calls for the development of indicators to facilitate socio-economic studies.

Aren’t critics of genetically engineered food anti-science? Isn’t the debate over GMOs (genetically modified organisms) a spat between emotional but ignorant activists on one hand and rational GM-supporting scientists on the other? A new report released , “GMO Myths and Truths,” challenges these claims.

Community gains from genetic engineering
Genetic modification / Genetic Engineering (GM/ GE / GMO) is a technology. The entire basis for evolution is constant genetic modification by nature. With conventional breeding techniques, several hundreds of genes move from one plant / animal to another and the beneficial outcomes are selected.

New technology helps insert a single or a set of genes, which is beneficial and can be done in a much shorter time. Drug and crop developers have used this technology to come up with new drugs,

In the absence of any viable regulatory mechanism for gene technology, the Supr-eme Court has set up a six-member expert committee to monitor field trials on certain crops using genetically-modifie

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