- Aroma tied to non-South Asia variety but mystery lingers

Biryani made with Basmati rice

The fragrance of Basmati has its roots in an ancestral form of Japonica rice and not in Indica, a distinct group widely cultivated in South Asia, a new study of rice genes has suggested.

NEW DELHI: Delhi Technological University in collaboration with UNESCO is organising a three-day workshop on

This working paper explores the intersection between water management, climate change, and adaptation in the Ganges River system, a basin vital to the security, economy, and environment of South Asia.

This report by Jon Padgham identifies and summarizes potential climate change impacts on agriculture in the developing world, examines causes of vulnerability, and suggests where investments are needed to better climate-proof agriculture.

In the competitive environment of the Southasian pharmaceutical industry, the consumer is today left with neither a guide nor a map.

Asia accounts for 70% of the world

Hydrochemistry in parts of the Lower Tista Floodplain in northwest Bangladesh is dominated by alkalies and weakly acid, having highest concentration of sodium cations and bicarbonate anions respectively. Groundwater is characterized by sodium-calcium and sodium-potassium cation and bicarbonate-chloride-sulphate anion facies, and genetically ‘normal chloride’, ‘normal sulphate’, and ‘normal carbonated’ type, and soft to saline.

Bhutan and India discussed the possibility of developing crops resistant to climate change, to keep agriculture apace with warmer global conditions.

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Atmospheric aerosols (a mixture of solid or liquid particles suspended in the air medium) are short-lived, with a residence time of about a week in the lower troposphere. Unlike the principal greenhouse gases, aerosols are more concentrated in the source regions and exhibit strong spatial and temporal variations.

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