New analysis reveals the number of children living in multidimensional poverty – without access to education, health, housing, nutrition, sanitation, or water – has increased by 15 per cent since the start of the pandemic.

The COVID-19 pandemic threatens to disrupt the livelihoods of thousands of vulnerable families in Zambia. This has the potential to reinforce poverty and deepen food and nutrition insecurity. Furthermore, economic disruptions that have slowed down investments, resulted in high unemployment and declined remittances.

This paper examines the main risks faced by the migrant children in Trinidad and Tobago and the exacerbating impact of COVID-19 outbreak due to: i) disruption to education, ii) rising unemployment, iii) risks to mental health and safety, and iv) to child nutrition and health.

This report is the combined effort of four UN agencies (FAO, WFP, WHO, UNICEF) and the Government of Pakistan coming together to present the overall picture of where Pakistan stands in the efforts to eliminate hunger and malnutrition.

This Guide promotes a holistic and human rights-based approach to school food and nutrition.

Urban populations in East Africa are highly vulnerable to the COVID-19 pandemic, particularly 35 million people, or 58% of the urban populations living in informal settlements who are at high risk from its impact.Livelihoods and incomes of these urban populations are seriously affected, particularly the urban poor who depend on the informal sect

In nutrition insecure regions of rural India, farming system with focus on nutrition (or FSN) can prove effective in improving access and availability for nutrient intake.

This report is an update of the 2014–2015 Strategic Review. It was initiated in August 2019 and was extended until July 2020 to cover the initial impact of the COVID-19 pandemic on food security and nutrition.

This report provides a quantitative assessment of progress made towards the sustainable development goal of ending hunger and all forms of malnutrition since 1990.

COVID-19 & Global Food Security brings together a groundbreaking series of IFPRI blog posts looking at the impacts of COVID-19 and the policy responses.

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