The latest poverty estimates for the country released by Planning Commission shows a decline in poverty by 7.3 per cent over the past five years & says that anyone with a daily consumption expenditure of Rs. 28.35 & Rs. 22.42 in urban and rural areas respectively is above the poverty line.

This paper examines the changes in poverty incidence and monthly per capita expenditure in India using the National Sample Survey’s unit record data of three rounds, 1993-94, 2004-05 and 2009-10. The changes in poverty and growth in MPCE have been measured for major socio-religious and economic groups in both rural and urban sectors. This is complemented by the decomposition of the change in the incidence of poverty into the growth and distribution components.

Industrial relocation in Delhi in the mid-1990s and early 2000 was supposed to ensure a pollution-free environment in the capital city. The apex court’s concern for quality of life in Delhi is commendable. However, disproportionate responsibility is placed on those who sell their labour power in order to secure a life of dignity. This article, based on a field study, explores that industrial relocation has badly affected the workers not only economically, but also socially and culturally.

This report aims at providing a better understanding of how food security indicators can be used for policy-making and planning. It also looks at ways in which statistics can be used to improve the reliability of food security information at both national and sub-national levels.

Food security has re-emerged as one of the central issues on the global agenda since the 2008 food, fuel, and financial crisis. After decades of neglect, the crisis has refocused attention of national governments and international organizations on investments in agriculture, food, and nutritional security.

The Commission on Sustainable Agriculture and Climate Change has released its final report proposing policy responses to the challenges of feeding a world confronted with climate change, population growth, poverty, fluctuating food prices and degraded ecosystems.

This study quantifies and maps the water footprint (WF) of humanity at a high spatial resolution. It reports on consumptive use of rainwater (green WF) and ground and surface water (blue WF) and volumes of water polluted (gray WF). Water footprints are estimated per nation from both a production and consumption perspective. International virtual water flows are estimated based on trade in agricultural and industrial commodities. The global annual average WF in the period 1996–2005 was 9,087 Gm3/y (74% green, 11% blue, 15% gray). Agricultural production contributes 92%.

The energy audit of North Indian tea factories will begin shortly, according to Mr M.G.V.K. Bhanu, Chairman of the Tea Board of India.

Pizzas and burgers are flying off the shelves at fast food outlets, but Indians are ostensibly smoking and drinking much less.

Preparations for the Rio+20 United Nations conference on sustainable development have begun, but the first round of preparatory meetings did not address important issues such as sustainable resource use, production and consumption.

Pages