This publication seeks to strengthen financial preparedness for disasters in Pakistan.

Consumer demand for food safety is likely to be an important driver of public policies and industry-led efforts to reduce information asymmetry on food attributes and improved food safety. This paper examines the attribute demand for chicken meat and tilapia among 803 shoppers in Accra, Ghana.

NITI Aayog launched the model guidelines for Public - Private partnership in Non-Communicable Diseases (NCDs). As per the guidelines, the private partner will invest in upgrading, building and deploying human resources. They will be responsible for operational management and service delivery.

This discussion paper frames climate adaptation as a development challenge, reviewing what is known about its costs and benefits and the obstacles that private and public decision-makers face to adapt to climate change.

With high-carbon infrastructure responsible for the majority of global greenhouse gas emissions, serious and rapid investment in sustainable upgrades and alternatives is needed to limit climate change, according to new research.

The refrigeration and air conditioning (RAC) sector faces a particular challenge in the implementation of effective finance strategies given its cross-sectoral nature – extending from manufacturing of gases and appliances to energy end-use in buildings – and hence the different institutional responsibilities as well as policy and compliance regi

Non-governmental organisations (NGOs) are playing an increasingly prominent role in delivering climate and weather information services to communities in developing countries.

Understanding of the factors driving global antimicrobial resistance is limited. We analysed antimicrobial resistance and antibiotic consumption worldwide versus many potential contributing factors.

Original Source

This report presents the lessons learned from a project in four East African countries – Burundi, Kenya, Rwanda and Uganda – focusing on youth and their agribusinesses. In Burundi and Rwanda, poultry and eggs were sold to retailers but were also provided to schools to alleviate malnutrition.

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