A new report enables agricultural companies to set science-based greenhouse gas (GHG) emissions targets for key commodities.

We can only solve the climate crisis if we cut industrial meat and dairy production and take meaningful steps towards agroecology and food sovereignty, says a new report released by the non-profit organisation GRAIN.

There is great uncertainty over the timing and magnitude of the termination of the African Humid Period (AHP). Spanning from the early to middle Holocene, the AHP was a period of enhanced moisture over most of northern and eastern Africa. However, beginning 8000 years ago the moisture balance shifted due to changing orbital precession and vegetation feedbacks. Some proxy records indicate a rapid transition from wet to dry conditions, while others indicate a more gradual changeover.

This document evaluates the effects of a resilience-focused project in the face of a severe shock. The results provide compelling evidence that supports the efficacy of multi-year, flexibly funded, integrated approaches to building resilience to severe shocks.

This publication is intended to contribute to the implementation of the livestock and climate change development agenda. The study evaluates the potential for improving productivity while reducing enteric methane emission intensity from beef production in Uruguay.

Using national surveillance data for 120,111 human anthrax cases recorded during 1955−2014, we analyzed the temporal, seasonal, geographic, and demographic distribution of this disease in China. After 1978, incidence decreased until 2013, when it reached a low of 0.014 cases/100,000 population. The case-fatality rate, cumulatively 3.6% during the study period, has also decreased since 1990. Cases occurred throughout the year, peaking in August. Geographic distribution decreased overall from west to east, but the cumulative number of affected counties increased during 2005−2014.

This paper presents the results of a systematic literature review of greenhouse gas emissions for different food categories from life cycle assessment (LCA) studies, to enable streamline calculations that could inform dietary choice. The motivation for completing the paper was the inadequate synthesis of food greenhouse gas emissions available in the public domain. The paper reviewed 369 published studies that provided 1718 global warming potential (GWP) values for 168 varieties of fresh produce.

Delhi Statistical Hand Book-2016 is the 41st issue being published by Directorate of Economics & Statistics, Government of National Capital Territory of Delhi. This publication contains data relating to various Socioeconomic parameters in respect of NCT of Delhi.

This article aims to examine the use pattern and potentiality of livestock farming in the Uttarakhand Himalaya, India. We collected and compared data on livestock population and production in 13 districts of Uttarakhand (2001–14) and noted that number of milching livestock, improved hen and milk production increased during the period. Meanwhile, population of sheep, goat, lamb and indigenous hen has decreased. The study reveals that livestock farming, including cattle, milching animals, goat and sheep has high potential in livelihood sustainability.

Changes in temperature and rainfall patterns have introduced numerous problems across India, particularly among the poor and those heavily dependent on agriculture and forest for livelihood. This article examines the perception of the Maltos, a tribal community living in Sahibganj district, Jharkhand, about climate change, its impacts, and the coping mechanisms it has adopted.

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